THIS SATURDAY 3/2/13, Tomorrow afternoon, I’ll be at Fox News Radio 550 KFYI from 3-5 PM AZ time, for healthy cooking treats!! Saturday I’ll be accompanying Chef Tess, Jan D’Atri, Ahuacatlan Avocado Oil and Chef Rachel Albert The Healthy Cooking Coach! I am feeling a bit spoiled! (pinching my side!) What an amazing show! What a better way to spend a SATURDAY doing 2 of my favorite things: EATING HEALTHY TREATS & TALKING about eating healthy treats!!!
Check out local celebrity chef, Chef Tess Bakeresse, Stephanie Petersen’s blog:
Chef Tess’ Chocolate Raspberry Cappuccino Bark
adapted from Laura Madden’s Vegan Chocolate bark
For full recipe, see blog.
1/2 cup Coconutreat Raw Organic Coconut Oil
2-3 droppers full liquid stevia (I prefer the flavor of Sweetleaf.com)
1/2 tsp Natural Madagascar vanilla bean paste OR double strength vanilla
1/4 tsp LorAnn cappuccino-flavored oil or 1T espresso powder (I don’t use coffee)
1/2 cup organic raw baker’s cocoa
1 1/2 cup Freeze-dried Raspberries
1/2 cup Freeze-dried Strawberry yogurt bites (optional. contains milk and sugar)
http://cheftessbakeresse.blogspot.com